February Lunch

Beer, Fried Broccoli + Fancy Cheddar Soup

-or-

Bleu d’ Auverge Cheesecake

wild oatcake crust, strawberries

Ricotta Cavatelli ‘Bolognese’

-or-

John’s Never Gonna be Famous Mac & Cheese

no breadcrumbs or training wheels

Entree

The British Tickler Grilled Cheese

fried oysters + bacon

-or-

Crisped 5 Cheese Lasagna

smoky salmorigio

Turtle Cheesecake

-or-

Ricotta Beignets with Rum Caramel Dipping Sauce

$65 per guest

(Not inclusive of tax or gratuity)