La Spinetta Supper

Renowned Piedmont estate producing benchmark wines

including Barbaresco, Barolo, Barbera, and Moscato d’Asti.

Family-owned, focused on terroir-driven wines.

First Course

A bit of Grilled Octopus, some Shaved Fennel

a splash of Caper Vinaigrette, scattering of Fried Artichokes

Vermentino 2023

Second Course

Warm Focaccia filled with soft Italian Cheese

topped with Sea Urchin, Fresh Cherries, and Parsley

Rosé di Casanova 2024

Third Course

Beef Braised in Barolo

a few Agnolotti filled with Fontina on top, that is all

Ca di Pian Barbera d’Asti Superiore 2022

Entree

Wild Foraged Mushrooms, ultra rich creamy Risotto

freshly shaved ultra aged Roomano, some black truffles as well

Barolo ‘Garetti’ 2020 alongside Barbaresco ‘Bordini’ 2021

Dessert

Apple Crostada with Cardamom Ice Cream

Bricco Quaglia Moscato d’Asti 2024