November Lunch

aka

Elise’s Birthday

First

The Baby Beet Salad

Ms Julie's Beet Salad, but smaller, still fantastic, but just enough

Or

Truffled Flame Tart

No bacon but all the other goodies, plus winter truffle in the bechamel!


Second

Brussels Sprouts

Red wine gastrique, cotija cheese, red onions

Or

Yukon Potato Gnocchi

Parmesan Cream, Winter Truffles, Parmesan


Entree

Crisp Chickpea Panisse

Pepita & Hoja Santa Mole Verde, Chermoula Onions, Artichoke Leaves

Or

Petite Filet & Frites



Dessert

Almond Frangipane Tart

Vanilla Bean Custard, Apple

OR

Dark Chocolate Caramel Mousse

Gianduja Crunch, Raspberry Gelee

$59 per guest, not inclusive of tax or gratuity